Whoaa look at that!!
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But first..

Let’s talk about this li’l guy here, Takoyaki. Is a ball-shaped Japanese snack or appetizer made of a wheat flour-based batter and cooked in a special molded pan. It is typically filled with minced or diced octopus (tako), tempura scraps (tenkasu), pickeled ginger (beni shoga), and green onion (negi).

The Takoyaki in TK Takoyaki comes with different sauce according to your taste. You can combine some of them to create new flavors.

The process of making Takoyaki is really amazing. Aside from it’s easy and not time consuming by cooking multiple at one’s. It’s just really cool to watch cooking and flipping the Balls.

The Takoyaki is mostly made of veggies and seafood, thus it is really healthy to consume one or two.

This TK Takoyaki branch is located at Puregold San Pedro Laguna. You can just take 1 jeepney from my place. What’s my address? Well I’m not gonna spill sensitive informations here. (hehe)

You can purchase this yummy takoyakis for only 40pesos (4pcs) and 30 pesos (3pcs). And black gulaman for 15pesos and 20pesos.

*Numnum*

From the looks of it, it’s not really looking good. Maybe it’s the place or just me. On the other hand the food is what really matters. Let’s just say after I took that bite, I just magically transported in the world of happy Tako’s. (see what I did there)

One of the factors that makes the restaurant (not a restaurant) great is a great service. Greet your customers with a happy smile and a warm approach. Well that’s what we Filipinos are known for anyways.

Yeah, well… You have to be friendly with the crews too. They made your food, so be thankful even though you paid for it.

What do you think of my blog? Did I make your stomach growl? A water-y mouth maybe? Or did I disgust you of what I’ve shown you? Send your thoughts and comment down below. 🙂

Please don’t forget to like, share and leave a comment . Have a blessed and wonderful day.